The effectiveness of banana consumption on blood pressure, liver function, and lipid function in construction workers

Andreas Putro Ragil Santoso; Devyana Dyah Wulandari; Firdaus; Rizki Nurmalya Kardina; Ahmad Jazuly Nabil; Dewi Kuncoro Yakti Pamungkas; Salfa Salsabilah Zain; Marotur Rohima

doi:10.15562/bmj.v12i2.4316

The effectiveness of banana consumption on blood pressure, liver function, and lipid function in construction workers

Andreas Putro Ragil Santoso ,

Devyana Dyah Wulandari ,

Firdaus ,

Rizki Nurmalya Kardina ,

Ahmad Jazuly Nabil ,

Dewi Kuncoro Yakti Pamungkas ,

Salfa Salsabilah Zain ,

Marotur Rohima ,

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DOI: https://doi.org/10.15562/bmj.v12i2.4316 |
Published: 2023-06-21

Abstract

Introduction: Food consumption has a substantial impact on the physical condition of work for unskilled individuals like construction workers because their activity demands a lot of energy. Consumption of bananas can increase energy, so it is hoped that the results of this study can be used as a consideration to maintain the health of construction workers so that they are kept in good condition. The aim of the study was to determine the effectiveness of bananas on blood pressure, liver function, and lipid function.

Methods: This is an experimental study with samples taken from the total population of 15 employees. The blood pressure, liver function, and lipid function measurements in construction workers were made before and after consuming bananas. The analysis of the data in this study was conducted by a paired t test.

Results: Based on the data analysis, the result showed that there was no significant difference in blood pressure and liver function measurements between the workers before and after consuming bananas (p>0.05). Meanwhile, the results showed that there was a significant difference in lipid function measurements between the workers before and after consuming bananas (p<0.05).

Conclusion: The effectiveness of banana consumption can be seen in the examination of lipid function. However, there is no effect on the blood pressure or liver function of the workers.

References

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Santoso APR, Wulandari DD, Savitri AD, Kardina RN, Maata S, Mukminin MR, et al. Sosialisasi Pemanfaatan Buah (Pisang) Untuk Kesehatan Hati Dan Pemeriksaan Urine Untuk Kesehatan. Semin Nas Pengabdi Kpd Masy 2022. 2022;499–505.
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[1] Sinaga N. Analisis Hubungan Beban Kerja dengan Kelelahan Kerja Pada Pekerja Bangunan Kota Medan. :61–5.

[2] Heryant AA, Pulungan RM, Pembangunan U, Veteran N, Indonesia D. Faktor Risiko Kejadian Hipertensi pada Pekerja Konstruksi di Proyek Pembangunan Tol Tahun 2018 Risk Factors For Hypertension In Construction Workers Of Toll Development Projects in 2018 Hipertensi merupakan salah satu Organization ( WHO ) tahun 2011 sekit. J Ilm Kesehat Masy. 2018;11(1):100–16.

[3] Santoso APR, Wulandari DD, Savitri AD, Kardina RN, Maata S, Mukminin MR, et al. Sosialisasi Pemanfaatan Buah (Pisang) Untuk Kesehatan Hati Dan Pemeriksaan Urine Untuk Kesehatan. Semin Nas Pengabdi Kpd Masy 2022. 2022;499–505.

[4] Susiwati A. HUBUNGAN LAMA WAKTU PAPARAN POLUTAN TERHADAP KADAR SGPT PADA PENYAPU JALAN SORE HARI DI KOTA BENGKULU. J Nurs Public Heal. 2017;5(2):95–100.

[5] Khusuma A, Roselyn AP, Agata A. EVALUSI PEMBERIAN BUAH PISANG AMBON (MUSA PARADISIACA VAR . SAPIENTUM LINN) TERHADAP HIPERTENSI DI WILAYAH KERJA PUSKESMAS TAMBAH SUBUR KEC . WAY BUNGUR LAMPUNG TIMUR. J Anal Med Bio Sains. 2018;5(2):59–67.

[6] Tina L, Ulfianti R, Yunawati I. PENGARUH PEMBERIAN PISANG AMBON (Musa accuminata Colla) TERHADAP TEKANAN DARAH PENDERITA HIPERTENSI DI ATAS 45 TAHUN DI PUSKESMAS WAWOTOBI TAHUN 2017. Maj Kesehat. 2019;6(2):106–12.

[7] Prasetyawan PA, Suarsana IN, Kendran AAS. Kadar Alanin Aminotransferase, Aspartat Aminotransferase dan Gambaran Histologi Hati Tikus Putih yang diberikan Ekstrak Kulit Pisang Kepok dan Latihan Intensif. Bul Vet Udayana. 2021;13(1):93–8. doi: 10.24843/bulvet.2021.v13.i01.p14

[8] Rusdaina AS. PENGARUH PEMBERIAN PISANG KEPOK (Musa Paradisiaca Forma Typical) TERHADAP KADAR TRIGLISERIDA TIKUS SPRAGUE DAWLEY PRA SINDROM METABOLIK. J Nutr Coll. 2015;4(2):585–92.

[9] Prameswari DC. KONSUMSI PISANG DALAM MENURUNKAN KADAR KOLESTEROL DARAH. J Penelit Perawat Prof. 2021;3(3):511–8. Available from: http://jurnal.globalhealthsciencegroup.com/index.php/JPPP%0AKONSUMSI

[10] Mosa ZM, Khalil AF. The effect of banana peels supplemented diet on acute liver failure rats. Ann Agric Sci. 2016;60(2015):373–9. doi: 10.1016/j.aoas.2015.11.003

[11] Mustofa FL, Ulfa AM, Putri N, Husna I. PENGARUH KONSUMSI BUAH PISANG AMBON (Musa paradisiaca) TERHADAP TEKANAN DARAH PADA LANSIA DENGAN HIPERTENSI DI WILAYAH KERJA PUSKESMAS KIBANG BUDI JAYA KECAMATAN LAMBU KIBANG KABUPATEN TULANG BAWANG BARAT. J Med Malahayati. 2021;5(1):53–8.

[12] Edenta C, Okoduwa SIR, Okpe O. Effects of Aqueous Extract of Three Cultivars of Banana (Musa acuminata) Fruit Peel on Kidney and Liver Function Indices in Wistar Rats. Med (Basel, Switzerland). 2017;4(4). doi: 10.3390/medicines4040077

[13] Leelarungrayub J, Parameyong A, Eungpinichpong W, Klaphajone J. Effects of Banana ( Musa Sapientum Linn ) Consumption for Physical Strength , Metabolic Response , Oxidative Stress , Lipid Profiles , and Interleukin-23 in Healthy Men : A Preliminary Study. Open Sports Sci J. 2017;10:151–9. doi: 10.2174/1875399X01710010151

The effectiveness of banana consumption on blood pressure, liver function, and lipid function in construction workers

Abstract

References

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